Tuesday, July 19, 2011

Why Swap?

Herbs + Goat Cheese + EVOO
Food swapping is new to me but the idea of it is so intriguing.  I want to meet like-minded DIY foodies.  I want to hear their cooking/baking journey.  I want to taste their new or old family recipes.  It's going to be exciting to walk away with food I have not tried, food I love but have not had the time to make and food that I'll eat months later (canned preserves etc..).  Count me in 'I'm Interested'. Are you in?

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