Herbs + Goat Cheese + EVOO
Food swapping is new to me but the idea of it is so intriguing. I want to meet like-minded DIY foodies. I want to hear their cooking/baking journey. I want to taste their new or old family recipes. It's going to be exciting to walk away with food I have not tried, food I love but have not had the time to make and food that I'll eat months later (canned preserves etc..). Count me in 'I'm Interested'. Are you in?
